Attorney Joan Jackson lost 120+ pounds and reversed poor health by maintaining a 70-90% raw-food lifestyle.
When she realized that the raw-food world was polarized into either doctors or chefs,
she switched from law to raw in order to help others close the gap between intention and implementation.
But it’s taken a team (many not shown) to offer Living Raw’s patent-pending systems and further the mission of
making raw food real easy for real people.